The AiA Gluten and Dairy Free Cookbook

Marilyn Le Breton

416 pages/ 2002

Containing over 400 gluten and dairy free recipes, the book will be invaluable to all those whose diet is restricted due to food intolerances. An increasing number of people on the autism spectrum are turning to the gluten and casein free diet and finding that many of the more troublesome symptoms are significantly alleviated.